Milk tea is a favourite drink among Singaporeans. This drink combines tea with milk or creamer, creating a rich and smooth flavour.
Many cafes and bubble tea shops offer various types of milk tea, including classic, brown sugar, and fruit-infused versions. Bubble tea with tapioca pearls remains a hit, especially here with younger customers.
Whether served hot or iced, milk tea suits the local climate well. Customers often choose their preferred sweetness and ice levels when ordering.
In short, milk tea is a widely enjoyed beverage in Singapore for its rich flavour and variety.}